Encona Original Hot Pepper Sauce is exactly what it says on the label - the Original and best Hot Pepper Sauce from the Caribbean, made using only the very best Scotch Bonnet and Habanero Peppers, blended with traditional island spices.
It’s red, it’s hot and it’s tasty - that’s all you need to remember! A family favourite for over four decades, it is delicious as a cooking ingredient, or as a condiment with chicken, meat, fish and vegetables. Or why not just use it to add a touch of tropical spice to everyday meals? It’s yours to enjoy, your way.
Available in 142ml, 220ml, 285ml squeezy bottles
NUTRITION
(Typical values per 100ml)
| Energy | 130 kJ/31kcal |
| Protein | 1.0g |
| Carbohydrate | 4.7g |
| Fat | 0.9g |
Ingredients: Water, Pepper Mash (Habanero, Scotch Bonnet, Salt, Acetic Acid) (64%), Acetic Acid Spices (including Mustard), Modified Corn Starch, Salt, Stabiliser: Xanthan Gum
