back to previous pageprep time:
2 hourscooking time:
25-30 minutesservings:
4ingredients:
8 chicken drumsticks
3 tbsp olive oil
juice of 1/2 lemon
2 tsp tomato ketchup
4 tsp Grace jerk seasoning
2 tbsp soy sauce
1 tbsp honey
2 tbsp water
2 tsp demerara sugar
1. Score the flesh of the chicken and place in a shallow dish. Add salt to taste.
2. Mix together the remaining ingredients and pour over the chicken. Marinate for at least 2 hours, turning occasionally, or in the refridgerator overnight.
3. Place the chicken on the grill for 25-30 minutes turning frequently, basting with any remaining marinade until cooked.
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